Super Green Mint Matcha Raw Cookies

For our Earth Month this April, we’ve gone green and so have our cookies! These Super Green Mint Matcha Cookies are bursting with antioxidants, vitamins and minerals and taste delicious too. No blender or oven is required, and they take just minutes to mix up. They can be made into bars, balls or cookies. Have your greens and eat them too.

 

Super Green Mint Matcha Raw Cookies

 

Serves: makes 6 serves
Time: 5-10 minutes

 

Ingredients

1/2 cup almond meal
1/2 coconut, desiccated
2 tbsp maple syrup
1 tbsp coconut oil
For topping:
50g melted dark chocolate

 

Method

  1. Mix dry ingredients in a bowl.
  2. Add wet ingredients and combine well until a dough consistency forms.
  3. Then you have a few options for how you want to enjoy them: either press flat into a baking tray and slice into bars, roll into balls or do as we did and form into cookies with your hands.
  4. Place in fridge and allow to set for 20 minutes.
  5. For choc-top: Melt dark chocolate and dip half of each cookie in melted goodness. Place on baking paper and place back in the fridge.
  6. Keep in the fridge and enjoy as and when you’d like!

Leave a comment

Please note, comments must be approved before they are published

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.